1.
Chandra VE, Yanti SN, Mardhia M, Mahyarudin M. Uji Aktivitas Antibakteri Air Perasan Jeruk Sambal (Citrus microcarpa Bunge) Terhadap Pertumbuhan Escherchia coli. Maj Kedokt Andalas [Internet]. 2022 Apr. 11 [cited 2026 Sep. 25];45(2):134-43. Available from: https://jurnalmka.fk.unand.ac.id/index.php/art/article/view/980